Seafood Sensation

€2708 per person

There is nothing wrong with wanting to indulge in the best food and wine of Galicia. Who can resist such world-renowned seafood? Coming from a long fishing tradition and over 1660 km of coastline, chefs from around the world recognize this region as one of the best for all things sea related. Not to mention that Galicia’s Rias Baixas region boasts some amazing white wines that pair perfectly with the food.

5 Days / 4 Nights

5+ Age

City

Culinary

Culture

Love

Destination
Santiago de Compostela
Departure
Santiago de Compostela
Departure Time
12:00
Return Time
12:00
Dress Code
Informal

From our gallery

A Culinary Experience of Spains Best Seafood

1

Day 01: Santiago de Compostela

Welcome to Santiago de Compostela, you will be welcomed by our representative who will take you to your selected hotel and introduce you to this trip. I am sure you are looking forward to try our local delicacies, so that is why we have today organised a wonderful welcome dinner.

2

Day 02: Santiago de Compostela

Breakfast at the hotel. Today you will be taken for a tour of Santiago de Compostela, known for the Camino & the Cathedral, but of course, here we have the freshest products in the market. Today's tour will finish with a lunch in a traditional restaurant where you will enjoy a great seafood dish.

3

Day 03: Santiago de Compostela

Breakfast at the hotel. At the scheduled time, you will start an exploration tour on the Galician Coast, getting to know some of the most famous coastal places in these 2 next days. This tour will include local lunches to enjoy the Seafood Gastronomy according to the itinerary.

4